Western Menu
A flight menu's Western cuisine typically consists of a selection of dishes
commonly found in European and North American cuisine. These dishes generally
feature meat or poultry as the main protein source, such as steak, roasted
chicken, grilled fish, and pasta dishes.
In addition to main courses, a Western menu may also offer side dishes like
mashed potatoes, roasted vegetables, and salads, as well as desserts such as
cheesecake, chocolate cake, and fruit.
Most airlines provide a Western menu as a standard option that can be selected
during the booking process or requested in advance. These meals are often
labeled as "Western" or "International," indicating that they feature a mix of
dishes from several Western countries.
While a Western menu can be an excellent choice for passengers seeking familiar
and satisfying cuisine during their flight, some may prefer to sample local or
regional dishes while traveling. Therefore, it is always a good idea to check
the complete range of menu options before making a choice.
undo In-flight Meal